Name: PUNJABI KUKKI recipe by Jassu Sehdev at BetterButter
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 6
Ingredients: 3 Onions finely chopped; 3 green chilies chopped; 2 tsp kasuri methi; salt; 1 tsp red chilly powder; Haldi [turmeric powder] - 1/2 tsp; 1 cup wheat flour; 2 tsp oil; Ghee or oil

ABOUT PUNJABI KUKKI RECIPE

This is a delicious punjabi delicacy, a perfect breakfast for all times.

Ingredients Serving: 6

3 Onions finely chopped
3 green chilies chopped
2 tsp kasuri methi
salt
1 tsp red chilly powder
Haldi [turmeric powder] - 1/2 tsp
1 cup wheat flour
2 tsp oil
Ghee or oil

Instructions

3 ONION'S FINELY CHOPPED, 2 GREEN CHILIES CHOPPED, 2 TSP KASURI METHI, SALT, 1 TSP RED CHILLY & HALDI POWDER
1 CUP WHEAT FLOUR ADD CHOPPED ONIONS
ADD GREEN CHILIES, SALT
ADD RED CHILLY POWDER
ADD KASURI METHI
KKNEAD A SOFT DOUGH
ADD LITTLE OIL
MIX NICELY
MAKE SMALL BALLS
HEAT NONSTICK TAVA & KEEP DOUGH BALLS ON IT
ROAST LITTLE FROM BOTH SIDES
NOW REMOVE BALL FROM TAVA
CURSH IT NICELY
ADD MELTED GHEE OR OIL
AGAIN MASH IT & MAKE BALL
MAKE A BALL
NOW ROLL A THICK PARATHA
PUT ON TAVA
ROAST FROM BOTH SIDES USING GHEE OR OIL

Similar Recipes