Name: Soya chaap nuggets recipe by Kanika Manish at BetterButter
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 3
Ingredients: 250gm chapp; 1 lemon; Salt 1tbsp; Chaat masala for sprinkle; Grated ginger garlic 1tsp; Hung curd 300gm; Choped garlic half tsp; Chapped green chilli half; Coriender leaves for garnish; Oil for fry

ABOUT Soya chaap nuggets RECIPE

Simple recipe deep fried chap and combo with tangy curd

Ingredients Serving: 3

250gm chapp
1 lemon
Salt 1tbsp
Chaat masala for sprinkle
Grated ginger garlic 1tsp
Hung curd 300gm
Choped garlic half tsp
Chapped green chilli half
Coriender leaves for garnish
Oil for fry

Instructions

Wash and chop the chaap sticks.
Take a 200gm of hung curd in bowl add salt ,red chilly powder and chaat masala in it. Also add ginger garlic paste and lemon juice mix it properly.
Add chapped chaap piece in above bowl and keep it aside for 30 mins.
heat oil in wok add chaap nuggets in it. Fry properly. Take it out on tissue paper
Curd dip-take remaining curd add garlic chopped and green chilly in it. Add salt and chaat masala and coriander leaves.
Take a plate place chaap nuggets and curd dip and serve hot.

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