Name: MasalaChanchOatsChila recipe by Asifa Kouser at BetterButter
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Ingredients: 1cup oats; 1cup curd; 2green chillies; 1inch ginger; 3-4 garlic pods; 5-6 mint leaves; Coriander leaves; 1/2 tablespoon roasted cummin; 1/4 teaspoon Black Salt; Salt to taste; 3-4 tablespoon oil

ABOUT MasalaChanchOatsChila RECIPE

Usually i use curd to make healthy oats chila..But i tried to make with Chanch( buttermilk). Oats is healthy as it containsn lot of fibre.

Ingredients Serving: 2

1cup oats
1cup curd
2green chillies
1inch ginger
3-4 garlic pods
5-6 mint leaves
Coriander leaves
1/2 tablespoon roasted cummin
1/4 teaspoon Black Salt
Salt to taste
3-4 tablespoon oil

Instructions

Dry roast oats in a pan
Grind into fine powder
Take jar add curd, green chillies, cummin, chopped ginger, garlic, mint, coriander, black salt and make buttermilk
Now in a bowl add oats powder and butter milk, add little salt and give a nice mix without any lumps. Give 5 minutes rest to the batter.
Greese the dosa tawa with little oil and pour batter on tawa and spread the chila cover and cook.
Flip to cook other side also.
Remove and serve with chutney.