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VeganPasta (Pasta Arrabiatta)

Jun-29-2018
Shikha Yashu Jethi
10 minutes
Prep Time
25 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT VeganPasta (Pasta Arrabiatta) RECIPE

Arrabiatta pasta is full of flavors and easy to cook.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Italian
  • Stir fry
  • Snacks
  • Vegan

Ingredients Serving: 2

  1. 2up pasta of your choice (vegan or gluten-free)
  2. 1 tbsp oil
  3. 1 tbsp garlic
  4. 1 cup onions
  5. 1 tbsp basil
  6. 1 tbsp spicy italian herb mix
  7. 1 cup tomato sauce
  8. 4-5 cherry tomatoes
  9. 1 teaspoon Sabji Masala
  10. 1 Cup water

Instructions

  1. Heat oil in a pan. Add oil, garlic, and onion. Cook until onions are translucent and garlic is fragrant for a couple minutes.
  2. Add diced tomatoes tomato sauce, basil and spicy Italian herb mix. Add in the pasta and water. Stir to combine and make sure pasta is submerged in liquid.
  3. Cook for for 5-8 minutes. Cover it with lid.
  4. Keep Stirring if required. Once done Switch off the heat.
  5. Serve with dip or sauce of your choice.

Reviews (1)  

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Shikha Roy
Jul-04-2018
Shikha Roy   Jul-04-2018

Would love to see an image of this.

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