Name: Eggless Banana Walnut Loaf Cake recipe by Aayushi Manish at BetterButter
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 4
Ingredients: Banana (ripe) 4; All purpose flour 2 cup; Baking soda 1/2 tsp; Sugar 3/4 cup or (to taste); Baking powder 1/2 tsp; Soft unsalted butter or oil 1/2 cup; Salt 1/8 tsp or pinch; Milk 1/2 cup (optional); Vanilla extract or Banana essence 1 tsp (optional); Walnut 1/3 cup chopped

ABOUT Eggless Banana Walnut Loaf Cake RECIPE

It contains mashed ripe bananas & walnut & other ingredients required for Baking. It's moist,& sweet, Loaf-like Cake.

Ingredients Serving: 4

Banana (ripe) 4
All purpose flour 2 cup
Baking soda 1/2 tsp
Sugar 3/4 cup or (to taste)
Baking powder 1/2 tsp
Soft unsalted butter or oil 1/2 cup
Salt 1/8 tsp or pinch
Milk 1/2 cup (optional)
Vanilla extract or Banana essence 1 tsp (optional)
Walnut 1/3 cup chopped

Instructions

Preheat oven @ 375 f /190 C. Sieve all-purpose flour, baking soda, baking powder, salt & mix properly. In another bowl, cream butter & sugar with hand mixer or electric beater. Then mash bananas with the help of fork.
Add mashed Banana & vanilla extract or banana essence in creamed butter-sugar mixture & mix gently. Now slowly add wet ingredients (mashed banana, sugar, butter mixture) in the dry ones (all purpose flour, baking soda, baking powder & salt).
Add chopped walnuts in the cake batter. if the mixture is too thick then add milk. Grease loaf pan with butter or oil /sprinkle All purpose flour. Now pour cake mixture & bake till top crust become golden or toothpick comes out clean.
Once baked, remove from oven and keep on a rack to cool down completely. Cut into slices & serve!

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