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Photo of 7 Cup Burfi by Kumuda Elavazhagan at BetterButter
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7 Cup Burfi

Jun-30-2018
Kumuda Elavazhagan
10 minutes
Prep Time
20 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT 7 Cup Burfi RECIPE

This burfi has a nice aroma and delicious.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Simmering
  • Dessert
  • Egg Free

Ingredients Serving: 10

  1. 1 cup Gram Flour
  2. 1 cup grated coconut with skin removed
  3. 1 cup ghee
  4. 1 cup milk
  5. 1 cup ground cashew
  6. 2 cups sugar
  7. 1/2 tesp cardamom powder

Instructions

  1. Dry roast gram flour in a non stick pan on low flame
  2. Stir till you get a nice aroma, don't let it brown
  3. Remove pan add sugar and mix well ,make sure there is no lumps
  4. Add coconut,cashew and milk mix well place back on low flame
  5. Add ghee little by little and stir continuously
  6. It will thicken now add cardamom powder and continue stiring,till it leaves the sides of the pan
  7. It will gradually turn to a lump with pores on top
  8. Remove pour on a greased plate flatten it quickly, and slice them.
  9. Yummy 7 cup burfi is ready.

Reviews (1)  

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Shikha Roy
Jul-04-2018
Shikha Roy   Jul-04-2018

Thanks for sharing this recipe.

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