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Photo of Potato Bonda by Kumuda Elavazhagan at BetterButter
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Potato Bonda

Jul-06-2018
Kumuda Elavazhagan
10 minutes
Prep Time
10 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Potato Bonda RECIPE

A nice and tasty evening snack,easy to make.

Recipe Tags

  • Easy
  • Snacks
  • Veg

Ingredients Serving: 5

  1. Batter
  2. 4 tbsp besan flour
  3. 2 tbsp idli or dosa batter
  4. salt as per taste
  5. 1/4 tesp asafaetida
  6. 1/4 tesp baking soda
  7. Water to make the batter
  8. Filling
  9. 3 medium sized boiled potatoes
  10. 1 small onion finely chopped
  11. 1 tbsp coriander leaves
  12. 2 green chilli minced
  13. 1 tesp ginger garlic paste
  14. salt as per taste
  15. 1 tbsp oil
  16. Oil to shallow fry

Instructions

  1. Place a pan with 1 tbsp oil on medium flame
  2. Add onions and saute till soft
  3. Stir in the ginger garlic paste,green chilli and coriander leaves.
  4. Add salt saute for a minute
  5. Remove and add it to the mashed potatoes.
  6. Mix well and make lemon sized balls out of it.
  7. Add the ingredients for batter in a bowl.
  8. Add water and make a batter ( dosa batter consistency).
  9. Pace a deep cooking pan with enough oil on medium flame.
  10. Dip the potato balls one at a time in the batter and drop into the oil.
  11. Fry them golden brown.
  12. Remove serve hot.

Reviews (1)  

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Ruchi Gaur
Jul-09-2018
Ruchi Gaur   Jul-09-2018

nice

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