Name: Mango Sauce fried Chicken recipe by archana chaudhari at BetterButter
Prep time: 60 min
Cook time: 30 min
Total time: 90 min
Yield: 2
Ingredients: For chicken; Chicken (boneless cut into small pieces); Garlic powder 1 tsp; Olive oil 1 Tbsp; Salt as per taste; Black pepper powder 1 tsp; For frying chicken; All purpose flour 1 cup; Cornflour 1 Tbsp; Black pepper 1 tsp; Salt as per taste; Oil for frying; For Mango Sauce; Mango pulp 1 cup; Red chilli sauce 2 Tbsp; Chilli flakes 1 tsp; Soya sauce 1 Tsp; Garlic powder 1 tsp; Black pepper powder 1 tsp; Oil 2 tsp; Roasted sesame seeds 1tsp

ABOUT Mango Sauce fried Chicken RECIPE

Fried chicken with tangy.....sweet....spicy...salty sauce is a greattt combination:ok_hand::ok_hand::yum:

Ingredients Serving: 2

For chicken
Chicken (boneless cut into small pieces)
Garlic powder 1 tsp
Olive oil 1 Tbsp
Salt as per taste
Black pepper powder 1 tsp
For frying chicken
All purpose flour 1 cup
Cornflour 1 Tbsp
Black pepper 1 tsp
Salt as per taste
Oil for frying
For Mango Sauce
Mango pulp 1 cup
Red chilli sauce 2 Tbsp
Chilli flakes 1 tsp
Soya sauce 1 Tsp
Garlic powder 1 tsp
Black pepper powder 1 tsp
Oil 2 tsp
Roasted sesame seeds 1tsp

Instructions

Marinate chicken with olive oil,garlic powder,salt and black pepper for 1 hour.
In a big bowl mix all purpose flour,cornflour,black pepper powder,salt add water.
Make a thick batter.
After chicken marinate add it into a batter.
Fry chicken pieces on medium flame.
Side by side make sauce.add all ingredients in a bowl.
Sauce is ready.
Now add 2 tsp oil in a nonstick pan and add fried chicken and mango sauce.
Sprinkle some roasted sesame seeds.
Saute on high flame and enjoy as a starter or side fish:yum::yum:

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