Name: Besan Burfi recipe by Bobby Kochar at BetterButter
Prep time: 10 min
Cook time: 120 min
Total time: 130 min
Yield: 10
Ingredients: Gramflour/Besan 1 kg; Green Cardamom powder 2 tsp; Ghee 1 cup; Powdered sugar 500 gms; Few Slivered Almonds; Few Slivered Pistachio

ABOUT Besan Burfi RECIPE

An Indian indulgent and yummy dessert

Ingredients Serving: 10

Gramflour/Besan 1 kg
Green Cardamom powder 2 tsp
Ghee 1 cup
Powdered sugar 500 gms
Few Slivered Almonds
Few Slivered Pistachio

Instructions

Heat ghee in a wide thick bottom deep vessel. 3 :
Add gram flour and sauté on low heat stirring continuously for about 45 minutes or till it is golden brown in color and fragrant. Add cardamom powder, almond slivers and mix.
Remove from heat and cool. Add powdered sugar and mix thoroughly.
Grease three 8 " × 8 " shallow baking pans and pour this mixture in them and spread evenly.
Sprinkle pistachio over it and set aside to cool. Cut into squares

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