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Honey Chilli Potato

May-31-2016
Seema Manishkrishna
10 minutes
Prep Time
30 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Honey Chilli Potato RECIPE

Chinese dish

Recipe Tags

  • Veg
  • Medium
  • Kids Birthday
  • Chinese
  • Frying
  • Side Dishes
  • Egg Free

Ingredients Serving: 2

  1. 2 big potatoes
  2. Oil for frying
  3. Salt according to taste
  4. 1 tsp soya sauce
  5. 1 tsp honey
  6. Green chilli, slit lengthwise
  7. 6 to 8 cloves Garlic (crushed)
  8. 1 tbsp sesame seeds
  9. 1 or 2 tbsp Corn flour
  10. 1 tbsp Chopped spring onion

Instructions

  1. Cut the potatoes in wedges.
  2. Blanch potatoes in warm water for two to three minutes.
  3. Drain water completely. Spread the potatoes on kitchen towel for 1/2 an hour.
  4. Coat with corn flour and little salt.
  5. Now deep fry the potatoes on a high flame. Keep aside and let the excess oil drain.
  6. Add one tbsp oil followed by garlic, sesame seeds, soya sauce. Add potatoes in it. Add salt, chillies and some honey.
  7. Garnish with spring onions.
  8. Serve immediately otherwise it will become soft.

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Amarjeet kaur
Aug-04-2016
Amarjeet kaur   Aug-04-2016

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