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Bhati

Jun-01-2016
Vasumathy Vardarajan
25 minutes
Prep Time
15 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Bhati RECIPE

Microwave bhati

Recipe Tags

  • Veg
  • Easy
  • Others
  • Rajasthan
  • Baking
  • Main Dish
  • Healthy

Ingredients Serving: 3

  1. Wheat flour/Atta 4 cups
  2. Ajwain 1/2 spoon
  3. oil 2 table spoon
  4. Baking soda 1/4 spoon
  5. salt
  6. haldi 1/4 tea spoon

Instructions

  1. Add ajwain salt oil turmeric, baking soda and salt to the atta and knead into a tight dough. Leave it for 15 min
  2. Make 3 balls of the dough
  3. Adjust the temperature of microwave to 40% and bake the wheat balls for 5 min
  4. Turn the bhatis and adjust the temperature to 60% and bake for 5 min
  5. Again turn and bake for another 5 min at 60%
  6. Take out the soft bhatis and put it inside hot ghee and fry for 2 min
  7. Serve hot with mixed yellow dal.

Reviews (2)  

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Sakshi Khanna
Jun-02-2016
Sakshi Khanna   Jun-02-2016

Nice! would like to see an image of this dish

Vasumathy Vardarajan
Jun-01-2016
Vasumathy Vardarajan   Jun-01-2016

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