Eggless Molten Lava Cake | How to make Eggless Molten Lava Cake
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Video for key ingredients
About Eggless Molten Lava Cake Recipe
2 Minutes Microwave Eggless Molten Lava Cake perfect instant dessert. You just need 5-7 minutes start to end and lava cake is ready, no-fuss, no more work and cake will be in your plate. This just may be the yummiest and easiest dessert ever. Its gooey, chocolatey, molten centre, this famous cake is prepared within 2 minutes in a microwave.
Eggless Molten Lava Cake, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Binjal Pandya. Eggless Molten Lava Cake is a dish which demands no explanations, it's a whole world of flavour in itself. Eggless Molten Lava Cake is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Eggless Molten Lava Cake by Binjal Pandya is perfect to serve 1 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Eggless Molten Lava Cake.
Ingredients to make Eggless Molten Lava Cake
- ¼ Cup
- ¼ cup Powdered
- 1-2 tbsp Cocoa Powder
- ½ tsp baking powder
- ¼ tsp
- Pinch of
- 1 tsp vanilla extract
- 1-2 tbsp Oil/
- ¼ cup Milk
- *1-2 tbsp Butter + 1-2 Small Chunks of Chocolate OR (Chunks of Reese’s Butter Chocolate)
How to make Eggless Molten Lava Cake
My Tip:You can use almond or cashew milk for vegan lava cake. You can use any soft-smooth chocolate like Cadbury, Hershey etc.