Name: Buttery Potato Sticks recipe by Sushree Satapathy at BetterButter
Prep time: 900 min
Cook time: 12 min
Total time: 912 min
Yield: 6
Ingredients: Boiled Potato medium size 4 nos; Salt to taste; Butter 4 tablespoons; Fresh cream 1/4 cup; Black pepper powder 1 teaspoon; Chilly paprika 1 teaspoon; Garlic powder 1 teaspoon; Basil leaves 1 tablespoon; Kasori methi ( dry fenugreek leaves ) 1 tablespoon; Jalapeno cheese sauce 1 tablespoon; Corn flour 1 tablespoon; Flour 1 tablespoon; Rice powder 1 tablespoons; Breadcrumbs 3 tablespoons

ABOUT Buttery Potato Sticks RECIPE

This is a tasty combination of butter, potato, cream and herbs which everyone will surely love it. Potato mash is everyone's dear and close, in order to make it more exciting and a perfect accompaniment with tea i have prepared this fusion recipe today.

Ingredients Serving: 6

Boiled Potato medium size 4 nos
Salt to taste
Butter 4 tablespoons
Fresh cream 1/4 cup
Black pepper powder 1 teaspoon
Chilly paprika 1 teaspoon
Garlic powder 1 teaspoon
Basil leaves 1 tablespoon
Kasori methi ( dry fenugreek leaves ) 1 tablespoon
Jalapeno cheese sauce 1 tablespoon
Corn flour 1 tablespoon
Flour 1 tablespoon
Rice powder 1 tablespoons
Breadcrumbs 3 tablespoons

Instructions

With the help of fork or potato masher mash the potatoes.
Combine all the ingredients one by one
Mash properly.
Add kasori methi ,
Add cream.
Then pour this mixture in a piping bag with a star nozzel to make the Sticks
The potato sticks getting ready in the oven.
You can make your deigns of your choice and sprinkle some bread crumbs over it.
In a greased baking tray bake it at 170' F for 10 minutes and leave it another 2 minutes for cooling,

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