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Photo of Sabudana vada by Debashri Chatterji at BetterButter
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Sabudana vada

Aug-06-2018
Debashri Chatterji
133 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Sabudana vada RECIPE

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Recipe Tags

  • Veg
  • Easy
  • Festive
  • Frying

Ingredients Serving: 4

  1. 1 cup sabudana soaked in 1.5 cup water for more than 2 hours
  2. 1.5 cup groundnut powder
  3. 4 boiled potatoes
  4. Sendha namak to taste
  5. 4 green chillies finely chopped
  6. 1 tbsp coriander leaves chopped

Instructions

  1. Mix all ingredient in a mixing bowl.
  2. Heat oil for frying in kadai
  3. Make balls of the mix. Flatten it well.
  4. Fry these till golden.

Reviews (1)  

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Milli Garg
Aug-07-2018
Milli Garg   Aug-07-2018

Perfect tea time snack.

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