Name: Bhaji masala butter toast recipe by Amreen Jamadar at BetterButter
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 6
Ingredients: Cauliflower 1 bunch; Green bell pepper 2; Potato 4; Tomato 3; Green peace 1 cup; Bread 1 loaf; Butter 100 gm; Onion 2; Chat masala; Coriender leaves; Cheese grated; Musterd seeds; Cumin seeds; Ginger Garlic Paste; Green chilli 2

Ingredients Serving: 6

Cauliflower 1 bunch
Green bell pepper 2
Potato 4
Tomato 3
Green peace 1 cup
Bread 1 loaf
Butter 100 gm
Onion 2
Chat masala
Coriender leaves
Cheese grated
Musterd seeds
Cumin seeds
Ginger Garlic Paste
Green chilli 2

Instructions

First boil all veggies with little pinch of salt
When all veggies coock smooth mash all
Then choped onion and take a kadhai and add oil and butter when oil become hot add musterd seeds and cumin seeds and onion fry until onion becomes golden
Then add green chillies and ginger garlic paste and choped tomato when all masala are cook add pav bhaji masala and red chillies powder
And then add all mash veggies add coriander leaves and saute well
Now take one bread piece spread on it butter and bhaji and sprinkle chat masala and grated cheese
And take pan and add little butter and saute until bread becomes crisp
Enjoy with sauce

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