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Photo of Cranberry Sauce by Meena Kumar at BetterButter

Cranberry Sauce

Meena Kumar
2 minutes
Prep Time
15 minutes
Cook Time
5 People
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ABOUT Cranberry Sauce RECIPE

Just amazing how tart a fruit can taste ! Cranberry sauce, a staple for Thanksgiving dinner,simply cuts down the richness of buttery dishes.

Recipe Tags

  • Veg
  • Easy
  • American
  • Boiling
  • Main Dish
  • Healthy

Ingredients Serving: 5

  1. Cranberry- frozen / fresh - 12 oz bag
  2. Water- 1 cup


  1. Bring water to boil add cranberries and simmer for 10 to 12 minutes.
  2. Stir in occasionally .Until everything is mashed up.
  3. As it sits the sauce will thicken up so decide how runny u want it.
  4. When cool bottle it and refrigerate. Stay good up to 2 weeks.
  5. Serve along with butter roasted turkey or chicken. Cranberry sauce is equivalent to having a pickle with meat.

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Neha Jain
Neha Jain   Dec-08-2016

What are cranberries called in Hindi?

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