Eggless Chocolate Mousse | How to make Eggless Chocolate Mousse

By Manisha Goyal  |  21st Aug 2015  |  
4 from 2 reviews Rate It!
  • Photo of Eggless Chocolate Mousse by Manisha Goyal at BetterButter
Eggless Chocolate Mousseby Manisha Goyal
  • Prep Time


  • Cook Time


  • Serves





About Eggless Chocolate Mousse Recipe

This is a two ingredients instant mousse.... A very easy to make dessert and it's really very yummy, loved by all. It's all bout mixing whipped cream with melted chocolate. That's it:)) I'd made this on our 8th wedding anniversary and hubby just loved it. He just loves anything that is chocolate

Eggless Chocolate Mousse

Ingredients to make Eggless Chocolate Mousse

  • 1/2 cup - unwhipped cream
  • 1 cup - dark chocolate (chopped)
  • Chocolate sprinkles as desired

How to make Eggless Chocolate Mousse

  1. Melt the chocolate using double boiler method. Keep stirring till done. Keep aside for 30 minutes.
  2. Take a bowl, add unwhipped cream and beat it till soft peaks. Now add melted chocolate to whipped cream and whisk it till completely mixed.
  3. Pour/ spoon the mixture into serving glasses.
  4. Garnish with choco chips or chocolate vermecilli or grated chocolate.
  5. Serve chilled.

Reviews for Eggless Chocolate Mousse (2)

Subhashni Venkatesh2 years ago


Sukhmani Bedi4 years ago