Name: Paneer and Capsicum Subzi recipe by Nishha Arora at BetterButter
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Ingredients: 1 cup Capsicum; half cup paneer cubes; half the potato; 1 chopped onion; wine shop tomato; 2 tablespoons oil; half teaspoon red chilli powder; half teaspoon garam masala powder; 1/4 teaspoon turmeric powder; salt to taste; fresh coriander leaves for garnishing

ABOUT Paneer and Capsicum Subzi RECIPE

A wholesome vegetable, perfect combo of carbs and proteins.

Ingredients Serving: 4

1 cup Capsicum
half cup paneer cubes
half the potato
1 chopped onion
wine shop tomato
2 tablespoons oil
half teaspoon red chilli powder
half teaspoon garam masala powder
1/4 teaspoon turmeric powder
salt to taste
fresh coriander leaves for garnishing

Instructions

IN A PAN ADD 2 TBSP OIL AND ADD1 CHOPPED ONION
SAUTE FOR FEW MINUTES
ADD 1 CHOPPED TOMATO
SAUTE FOR FEW MINUTES AND ADD SALT, 1/4 TSP TURMERIC POWDER AND 1/2 TSP RED CHILLI POWDER AND SAUTE
NOW ADD 1/2 CUP POTATO
ADD 1 CUP CAPSICUM AND 1/2 CUP PANEER CUBES
MIX AND COOK COVERED ON LOW HEAT
VEGGIES ARE DONE, ADD 1/2 TSP GARAM MASALA POWDER AND MIX GENTLY
SPRINKLE FRESH CORIANDER LEAVES

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