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Photo of Mango Crumb Bars by Tamali Rakshit at BetterButter
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Mango Crumb Bars

Aug-11-2018
Tamali Rakshit
20 minutes
Prep Time
35 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Mango Crumb Bars RECIPE

This is a quick and easy dessert recipe. You can also use blueberries, strawberries, raspberries, blackberries etc.

Recipe Tags

  • Non-veg
  • Easy
  • Christmas
  • Blending
  • Baking
  • Dessert
  • Healthy

Ingredients Serving: 10

  1. 1,1/2 cups all purpose flour
  2. 100 gm butter cold and cubed
  3. 2 mangoes, cubed
  4. 3/4 cup+ 2 tsp (optional) powderd sugar
  5. 1/8 tsp salt
  6. 1/2 tsp baking powder
  7. 1/2 tsp Vanilla extract
  8. 1 egg ( yolk)
  9. 3-4 tbsp cornflour

Instructions

  1. Assemble all the ingredients.
  2. In a food processor combine flour 3/4th Cup sugar baking powder and salt.
  3. Add in cold cubed butter and egg and Pulse till crumbs form.
  4. Transfer the crumbs from mixer grinder to a bowl.
  5. In another bowl combine mango pieces, remaining sugar and corn flour.
  6. Grease an glass baking dish with butter.
  7. Pour in 2/3rds of the crumb mixture and press firmly into the bottom.
  8. Pour mangoe mixture over top.
  9. Then top with remaining crumbs.
  10. Bake in a preheated 180 degree Celsius oven for 30-35 minutes.
  11. Let cool and then serve.

Reviews (1)  

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Payal Singh
Aug-13-2018
Payal Singh   Aug-13-2018

Woww...Yummyy...

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