Name: Butter Saffron Rice recipe by Puja Panja at BetterButter
Prep time: 5 min
Cook time: 14 min
Total time: 19 min
Yield: 2
Ingredients: Rice 1 cup; Water 2 cup; Butter 2 - 3 tbsp; Salt to taste; Pinch of saffron; Milk 1 - 2 tbsp; Two cloves

ABOUT Butter Saffron Rice RECIPE

Saffron is good for health.

Ingredients Serving: 2

Rice 1 cup
Water 2 cup
Butter 2 - 3 tbsp
Salt to taste
Pinch of saffron
Milk 1 - 2 tbsp
Two cloves

Instructions

Soak the saffron in hot milk.
Soak and wash rice.
In a heavy bottom pan add water with required salt.
Add two cloves.
Add soaked and washed rice and cook till 80% done.
When rice is done, add butter on to this rice and press it down.
Soaked saffron ( in hot milk ) drizzle over the rice and cover and cook for 4 - 5 minutes to infuse saffron flavour.
Mix everything very well
Serve butter saffron rice.

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