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Home / Recipes / Gazpacho Verde - Green Gazpacho

Photo of Gazpacho Verde - Green Gazpacho by Menaga Sathia at BetterButter
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Gazpacho Verde - Green Gazpacho

Jun-11-2016
Menaga Sathia
10 minutes
Prep Time
0 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Gazpacho Verde - Green Gazpacho RECIPE

Gazpacho is a soup, made with raw vegetables and served it cold, which is famous in southern spanish region of Andalusia.

Recipe Tags

  • Veg
  • Easy
  • Bachelors
  • Spanish
  • Chilling
  • Soups
  • Healthy

Ingredients Serving: 2

  1. English cucumber - 1 Medium size
  2. Green apple - 1 Medium Size
  3. Avacoda - 1 Medium Size
  4. honey dew melon - 1/4 cup (chopped)
  5. garlic cloves - 2
  6. mint leaves - 1/4 cup
  7. coriander leaves - 2
  8. Green bell pepper - 1/4 cup (chopped)
  9. lime juice - 1 Tbsp
  10. salt - to taste

Instructions

  1. Blend all the ingredients until smooth. Adjust the salt or lemon juice if desired.
  2. Chilled it atleast an hour and Serve.
  3. he preparation takes only ten minutes but we need to chill the soup for an hour before you can serve. Hence total time for the dish is 70 mins.(Prep time-10mins and cooling time-60mins)

Reviews (2)  

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Deepak Brew
Jun-16-2016
Deepak Brew   Jun-16-2016

nice

Evelyn Shilpa
Jun-14-2016
Evelyn Shilpa   Jun-14-2016

i am sure it must be yummy..will try it soon, can I not use avocados if they are not available?

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