Name: Oriya Malpua / Gulgula recipe by Arpita Biswas at BetterButter
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 2
Ingredients: Ripe bananas 2; Wheat flour 1 cup; Sugar 3 tbsp; Cardamom powder 1/2 tsp; Egg 1; Baking powder 1/2 tsp; Milk 1/4 cup

ABOUT Oriya Malpua / Gulgula RECIPE

A sweet snack made from ripe bananas and wheat flour.

Ingredients Serving: 2

Ripe bananas 2
Wheat flour 1 cup
Sugar 3 tbsp
Cardamom powder 1/2 tsp
Egg 1
Baking powder 1/2 tsp
Milk 1/4 cup

Instructions

Mash the bananas. Add the egg, cardamom powder and sugar to the mashed bananas.
Now seive the wheat flour with the baking powder.
Add the banana mix to the wheat flour and make a smooth batter by adding milk. The batter consistency should be like cake batter.
Heat oil for deep frying. Oil should be medium hot.
Drop spoonfuls of the batter in the hot oil and fry till golden brown.

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