BetterButter App

Recipes, Food Community & Kitchenwares


For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / Sajuk tupatli Puranpoli

Photo of Sajuk tupatli Puranpoli by Kajal Dhote at BetterButter

Sajuk tupatli Puranpoli

Kajal Dhote
45 minutes
Prep Time
30 minutes
Cook Time
4 People
Read Instructions Save For Later

ABOUT Sajuk tupatli Puranpoli RECIPE

It's a sweet and mouthwatering dish favourite in all age group... It makes in maharashtrian people's houses in festivals

Recipe Tags

  • Medium
  • Diwali
  • Pan fry
  • Pressure Cook

Ingredients Serving: 4

  1. Chana dal 1cup
  2. sugar 1 cup
  3. cardamom powder
  4. water to boil..
  5. atta dough
  6. Oil for softening of atta
  7. ghee as per required


  1. Firstly wash the Chana dal and then add sugar in it with 1 and half cup of water... After, 4 whistles.. Make it cool... Then grind it. Then add cardamon powder in it
  2. 2_make a soft dough of atta. Soft it with oil, make small chapati of it with hand and then fill puran in it... And put it in tawa and spread on tawa with hand and apply Ghee as much as possible.. Your Puranpoli is ready

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Payal Singh
Payal Singh   Aug-13-2018

Nice one.

Similar Recipes

A password link has been sent to your mail. Please check your mail.