Home / Recipes / Puran Poli
Puran Poli is a Maharashtrian recipe made using chana dal, flour and cardamom and jaggery. This delicious side dish recipe is extremely rich in flavor and a great option to serve on festivals like Diwali and Ganesh Chaturthi. With its numerous variations, Puran Poli is eaten across different parts of India, including the Southern part as well. It is made in almost every household in Maharashtra during the auspicious occasion of Ganesh Chaturthi, holi. It's a popular dish in Gujarat as well. The way how Maharashtrians prepare Puran Poli is almost similar to how Gujaratis do. Puran Poli is loved by kids and adult alike. It's a great breakfast recipe which tastes the best when paired with a hot cup of masala tea. Try out this easy Puran Poli recipe and relish its sweet flavours with your family and friends.