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Coconut is an important fruit and an integral part of all traditional Indian rituals. Here I bring for all of you an easy and yummy treat that is prepared during the festival of Ganesha Chaturthi.In India hardly any festivals are celebrated with coconut.there are mant varieties of coconut sweets
Looks nice.
Heat pan and add ghee
Chop white choclate
Take suji and add in it
Stir continuously and roast it
When it turns in pink colour add milk
And sugar
Add choclate and turn of gas
Stir it and Let it melt
Now put again on gas
And add coconut powder
And vanilla essence
Stir till thickens
Transfer it in plate and let it cool
Now devide it in 3 parts
Add green colour in one part
Add orange colour in 2 nd part
And remain as it is third part
First take green part and spread it on on flat surface
Shape it in rectangle
Then take white part and set it upon green
Lastly add orange part and top it upon white
All you can spread with your fingers
Cut in desired shape
Add silver foil and garnish with almonds
After cutting in fancy shape make laddu with remaining mix
SERVING: 10
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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