Home / Recipes / Aubergine Chicken Parmigiana with Hot Garlic Tomatoes Sauce
Parmigiana is an Italian dish made with a shallow or deep fried sliced aubergine filling, layered with cheese and tomatoes sauce, then baked. Aubergine chicken parmigiana is another variation popular in the United States. It is often served as an entree. It is also served as a side dish or on top of pasta. I am sharing my recipe for this authentic dish .