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Home / Recipes / ITALIAN EGGLESS NO-BAKE TIRAMISU CHEESE CAKE

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ITALIAN EGGLESS NO-BAKE TIRAMISU CHEESE CAKE

Jun-15-2016
Saras Viswam
15 minutes
Prep Time
300 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT ITALIAN EGGLESS NO-BAKE TIRAMISU CHEESE CAKE RECIPE

Delicious, simple, quick, and easy tiramisu cheesecake! Sprinkle entire cake with grated chocolate or cocoa powder.

Recipe Tags

  • Egg-free
  • Easy
  • Kitty Parties
  • Italian
  • Freezing
  • Dessert
  • Egg Free

Ingredients Serving: 10

  1. Ingredients for Crust
  2. Marie/Digestive biscuits-200g
  3. Melted butter- 100g
  4. Sugar-2 tbsp
  5. Ingredients for the cheese cake batter
  6. Heavy cream/Amul cream-400g
  7. Sugar-6-7 tbsp or to taste
  8. Homemade cream cheese-400g
  9. Vegetarian Gelatin (or) china grass -1tbsp dissolved in 1 cup of water
  10. Strong coffee- 3 tbsp

Instructions

  1. Whip the cream and sugar into stiff peaks. Fold in the cream cheese into it.
  2. Melt gelatin either using the double boiling method or by in the microwave for 10 secs.
  3. Add the gelatin, and coffee and fold in gently .
  4. Pour over the base and leave it to set in the fridge for 4-5 hours(till it is set).
  5. on top sieve some coco powder & decorate as you wish.
  6. Delicious Tiramisu is ready to serve.

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