Name: peanut balls recipe by Dipika Ranapara at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 10
Ingredients: 1 cup peanut without peel; one half cup jaggery; One tablespoon ghee

ABOUT peanut balls RECIPE

peanut ball is a very healthy sweet from Gujarat people of Gujarat make it in makarsakranti

Ingredients Serving: 10

1 cup peanut without peel
one half cup jaggery
One tablespoon ghee

Instructions

Dry roast the penute in pan.
Crushed in mixture.
Heat the ghee in kadai , add jaggery and saute it.
When it melt, take water in bowl and keep the drop of melted jeggery , if it's not melt in water , done.
Switch of the gas and add peanut, mix properly
designers phone and make little sweets and demould it. Ready to eat keep it in our airtight jar.

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