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Photo of Shahi tukda by Hanzala Khan at BetterButter
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Shahi tukda

Aug-26-2018
Hanzala Khan
20 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Shahi tukda RECIPE

Shahi tukda is a hydrabadi traditional recipe it is made of milk, khoya, bread and sugar.

Recipe Tags

  • Hyderabadi

Ingredients Serving: 4

  1. 4 cup milk
  2. 8 bread slices (cut in triangle shape)
  3. 1/2 cup sugar
  4. 3 tablespoon ghee
  5. 1/4 cup khoya
  6. 1/4 teaspoon cardamom powder
  7. for garnishing
  8. 2 tablespoon chopped dry fruits
  9. 6 cherry

Instructions

  1. Take a thick bottomed pan add milk in it and heat it on medium flame till the milk gets thick.
  2. Then add sugar, khoya and cardamom powder and cook for few minutes.
  3. Heat another non-stick pan add some ghee fry the bread slices until light brown.
  4. Now keep the fried slices of bread in a plate then add milk over it and garnish with dry fruits and cherry.

Reviews (1)  

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Neema Bhardwaj
Aug-27-2018
Neema Bhardwaj   Aug-27-2018

Thanks for sharing this recipe.

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