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Photo of Jhangore ki kheer with a mango twist by Nandini Rathore at BetterButter
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Jhangore ki kheer with a mango twist

Jun-17-2016
Nandini Rathore
120 minutes
Prep Time
60 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Jhangore ki kheer with a mango twist RECIPE

Once i got a chance to visit uttrakhandi mela and tasted this millet kheer which I liked very much but this time i added mango puree to give it a seasonal touch .

Recipe Tags

  • Veg
  • Medium
  • Dinner Party
  • North Indian
  • Boiling
  • Chilling
  • Dessert
  • Gluten Free

Ingredients Serving: 5

  1. Jhangora millet 250grams
  2. Toned milk 1kg
  3. Condensed milk 50ml
  4. 4 medium alfanso mangoes pureed
  5. Cardamom powder

Instructions

  1. First of all wash jhangore millet and let it soak for one hour.
  2. Start boiling the milk n add soaked jhangora,boil it on simmer heat till it becomes tender and homogeneous.
  3. Now add condensed milk to give a richness to this dish n boil fr more 5 minutes.keep aside fr cooling
  4. Finally add mango puree to give a seasonal touch to your traditional kheer. Dont forget to chill it before serving.

Reviews (2)  

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Tultul Sengupta
Jun-18-2016
Tultul Sengupta   Jun-18-2016

please. will you tell me about Jhangore.

Sujata Limbu
Jun-17-2016
Sujata Limbu   Jun-17-2016

Sounds good! Would like to see an image of this dish please :)

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