Name: Leftover Rice Chakli... recipe by Brishtis kitchen at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 5
Ingredients: Left over cooked rice...1cup; All purpise flour...1/2cup; Gram flour/Besan...1/2cup; Cumin seeds...1tspn; Turmeric powder...1tspn; Asafoetida...1/4teaspn; Red chilli powder...1tspn; Butter...1tspn; Oil for frying; Salt to taste; Chaat masala...1tspn

ABOUT Leftover Rice Chakli... RECIPE

Everyone likes chakli.This time I have tried it with left over rice.It's so crispy & tasty.

Ingredients Serving: 5

Left over cooked rice...1cup
All purpise flour...1/2cup
Gram flour/Besan...1/2cup
Cumin seeds...1tspn
Turmeric powder...1tspn
Asafoetida...1/4teaspn
Red chilli powder...1tspn
Butter...1tspn
Oil for frying
Salt to taste
Chaat masala...1tspn

Instructions

Make a smooth paste of left over cooked rice, salt, butter, cumin seeds, turmeric powder, asafoetida & red chilli powder.
Rice paste is ready.
Add gram flour & all purpose flour in 1:1 propirtion.
Make a hard dough of it.
Now take a chakli mechine.
Put the rice mixture in it.
Take a butter paper & make chakli design with the help of the mechine.
Heat enough oil & deep fry the chakli in medium heat.
Sprinkle red chilli powder & chaat masala & enjoy!!!!

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