Name: Garlic Naan on Tava recipe by Shilpa gupta at BetterButter
Prep time: 35 min
Cook time: 12 min
Total time: 47 min
Yield: 4
Ingredients: All purpose flour 1 cup; Salt 1/4 tesp; Baking powder 1/4 tesp; Baking soda 1/4 tesp; Sugar 1 tesp; Milk powder 1 tbsp; Oil 1 tbsp; Curd 2 tbsp; Butter 2 tbsp; Garlic 1 tesp

ABOUT Garlic Naan on Tava RECIPE

Very soft non chewy naan without tandoor, cooked on roti tawa, flavoured with garlic butter so easy to make.

Ingredients Serving: 4

All purpose flour 1 cup
Salt 1/4 tesp
Baking powder 1/4 tesp
Baking soda 1/4 tesp
Sugar 1 tesp
Milk powder 1 tbsp
Oil 1 tbsp
Curd 2 tbsp
Butter 2 tbsp
Garlic 1 tesp

Instructions

TAKE 1 CUP ALL PURPOSE FLOUR, ADD 1/4 TSP EACH OF SALT, BAKING POWDER & BAKING SODA
ADD 1 TSP SUGAR, 1 TBSP EACH OF MILK POWDER & OIL
ADD 2 TBSP CURD, MIX
KNEAD INTO A SOFT DOUGH USING WATER AS REQUIRED
COVER & SET ASIDE TO REST FOR 30 MINS
TAKE 2 TBSP SOFTENED BUTTER, ADD 1 TBSP CRUSHED GARLIC CLOVES, MIX & MICROWAVE FOR 10 SECONDS
KNEAD THE RESTED DOUGH FOR 1 MINUTE
DIVIDE THE DOUGH INTO FOUR PORTIONS
ROLL OUT OBLONGS, DUSTING WITH FLOUR
APPLY WATER ON TOP, STRETCH A LITTLE
PUT ON A HOT TAVA, KEEPING THE WET SIDE DOWN
BRUSH THE READY GARLIC BUTTER ON TOP
WHEN BUBBLES APPEAR ON TOP LIKE THIS, INVERT THE TAVA ON DIRECT HEAT & COOK
THE GARLIC NAAN IS DONE, BRUSH GARLIC BUTTER ON TOP
SERVE HOT WITH CURRY OR DAL

Similar Recipes