Leftover Rava upma to Rava Fingers | How to make Leftover Rava upma to Rava Fingers

By Srividhya Ravikumar  |  29th Aug 2018  |  
5 from 1 review Rate It!
  • Photo of Leftover Rava upma to Rava Fingers by Srividhya Ravikumar at BetterButter
Leftover Rava upma to Rava Fingersby Srividhya Ravikumar
  • Prep Time

    10

    mins
  • Cook Time

    15

    mins
  • Serves

    3

    People

2

1

About Leftover Rava upma to Rava Fingers Recipe

Yummy and crispy recipe

Leftover Rava upma to Rava Fingers

Ingredients to make Leftover Rava upma to Rava Fingers

  • Leftover Rava upma : 1 cup
  • Corn flour : 1 tbsp
  • Bread crumbs : 1/2 cup
  • salt : a pinch
  • oil : to deep fry

How to make Leftover Rava upma to Rava Fingers

  1. Dissolve corn flour in water and mix well.
  2. Mix Rava upma with little hot water , make a dough , spread it on a flat plate and cut into strips.
  3. Take a rava strip ,dip it in the corn flour mixture , roll it on bread crumbs and deep fry in hot oil till golden brown.
  4. Serve hot with tomato sauce.

Reviews for Leftover Rava upma to Rava Fingers (1)

Seema Sharmaa year ago

I really want to try this.
Reply
Srividhya Ravikumar
a year ago
Thanks ..