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Photo of Walnut Bites by Sonia Shringarpure at BetterButter

Walnut Bites

Sonia Shringarpure
20 minutes
Prep Time
11 minutes
Cook Time
6 People
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These easy to make melt in the mouth are totally egg free, quick to make, and kids will enjoy making them too.

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • American
  • Baking
  • Snacks
  • Egg Free

Ingredients Serving: 6

  1. 1 cup powdered cookies
  2. 3.5 tbsp butter (melted)
  3. 1 tbsp heavy whipping cream
  4. 1/4 to 1/2 cup tightly packed brown sugar
  5. 1 tsp vanilla extract or imitation vanilla
  6. 1/4 cup Chopped pieces of walnuts
  7. Few chocolate morsels/shavings (optional


  1. Preheat oven to 350 Deg F (180 Deg C).
  2. Crush cookies in mixie. Add melted butter to it. Mix well to,form dough.
  3. Bring sugar, cream and butter to a boil on med heat. Keep stirring so it doesn't burn at the bottom. Switch off gas gas once it's come to a boil. Add vanilla and walnuts. Stir.
  4. Line muffin tray with paper liners. Divide the biscuit mix in equal amount and dab into the liners evenly.
  5. With spoon, spread the syrup over the biscuit crush evenly.
  6. Bake for 8-11 mins or till its bubbling. Remove from oven and drop chocolate morsels/shavings and let them rest. Leave aside to cool at RT or refrigerate until firm (cover with cling film).

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Maithili Thangkhiew
Maithili Thangkhiew   Jun-20-2016

Kids will love it for sure, thanks for sharing the recipe :)

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