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Photo of Roti Nudles by Maya Ghuse at BetterButter
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Roti Nudles

Sep-02-2018
Maya Ghuse
10 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Roti Nudles RECIPE

Roti Nudles

Recipe Tags

  • Veg
  • Easy
  • Others
  • Maharashtra
  • Sauteeing
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Roti 4 chopped as nuddles
  2. Cabbage leaves half bowl
  3. Onian 1 chopped
  4. Shimla Mirch 1 chopped
  5. Garlic cloves 5-6
  6. Green chillies 3-4
  7. Green onions 2tps
  8. Soya sauce 2tps
  9. Tomato sauce half bowl
  10. Oil 2 tbs
  11. Haldi powder half tps
  12. Salt as taste
  13. Green peas 2tps
  14. Salt as taste

Instructions

  1. Chopped the roties as like nuddle
  2. Take a pan added oil, Onian,garlic pest,haldi powder, shimla Mirch, cabbage leaves, green peas and chapaties Nudles
  3. Added tomato sauce and soya sauce ,salt mixed well
  4. Garnish with Onian leaves and serv with chips

Reviews (1)  

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Ruchika Mehta
Sep-03-2018
Ruchika Mehta   Sep-03-2018

Simply awesome.

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