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Potato Yolks

Jun-20-2016
Daisy Gahle
10 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Potato Yolks RECIPE

Its a simple snack.easy to make and very tasty.

Recipe Tags

  • Easy
  • Everyday
  • Baking
  • Snacks
  • Healthy

Ingredients Serving: 2

  1. Eggs -2
  2. Potatoes mashed - 1/2 cup
  3. Sweet corns - 1 tbsp
  4. Onion chopped - 1 tbsp
  5. Salt - acc.to taste
  6. Black pepper - acc to taste
  7. Garam masala - 1/ 2 tsp

Instructions

  1. Boil the eggs. Peel them.
  2. Cut horizontally or vertically. Take out the boiled yolk.
  3. Now make a batter with mixing mashed potatoes and boiled egg yolks.
  4. Add salt, pepper, corns, onion and masala.
  5. Mix well.
  6. Make small balls according to size of boiled cut egg.
  7. Put it in the egg basket.
  8. And bake or microwave it for 5 min.
  9. Potatoes yolks are ready to eat and can be served with sauce

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