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Photo of Apple Halwa by Aayushi Manish at BetterButter
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Apple Halwa

Jun-20-2016
Aayushi Manish
5 minutes
Prep Time
20 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Apple Halwa RECIPE

Halwa is an Indian dessert prepared on occasion or festive. Most types of halwa are relatively dense sweetened with sugar.I am sharing a fruit based halwa- it’s really delicious using apple, ghee, sugar, Cardamom powder, Saffron & nuts.

Recipe Tags

  • Veg
  • Easy
  • Others
  • North Indian
  • Sauteeing
  • Dessert
  • Egg Free

Ingredients Serving: 2

  1. Apple 3 medium size
  2. Sugar 1/2 cup or to taste
  3. Pinch of cardamom powder
  4. Saffron Strands few soaked (optional)
  5. Ghee 1 tbsp
  6. Pistachios(chopped) 1 tbsp

Instructions

  1. Wash, peel & chopped apples.Heat a non-stick pan adding ghee then add chopped apples cook it on medium flame until the water content in the pulp is evaporated and using back of spatula mashed apples, now pulp will become slightly thick.
  2. Add sugar to the pulp and mix well. While stirring the pulp continuously add saffron & cook until halwa leaves the sides of pan.add cardamom powder.Turn off heat & serve in a bowl .Garnish with Chopped Pistachios.

Reviews (3)  

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Sangita Dasgupta
Sep-29-2018
Sangita Dasgupta   Sep-29-2018

Can I make it with green apple??

Sridevi Emani
Sep-10-2016
Sridevi Emani   Sep-10-2016

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