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Photo of Little petals by Triptila KS at BetterButter
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Little petals

Sep-06-2018
Triptila KS
5 minutes
Prep Time
20 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Little petals RECIPE

Left over atta dough is made into thin rolls . The rolls are made into circles and shaped into petals. These are then deep fried in ghee and coated with sugar to create an awesome snack

Recipe Tags

  • Easy
  • Everyday
  • Frying
  • Snacks

Ingredients Serving: 1

  1. Left over atta dough 1 ball
  2. Ghee for frying
  3. Powdered sugar 2 tbsp

Instructions

  1. Roll the leftover atta into 1/2 cm roll
  2. Rotate it in a circular manner to form a tight circle
  3. Gently press to form the desired shape
  4. Heat ghee and fry on a low medium flame till golden brown. Remove on an absorbent paper
  5. Coat with sugar

Reviews (1)  

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Ruchika Mehta
Sep-10-2018
Ruchika Mehta   Sep-10-2018

Nice one.

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