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Mutton Chops Masala

Jun-21-2016
Sayan Majumder
15 minutes
Prep Time
45 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Mutton Chops Masala RECIPE

Perfect starter for mutton lovers

Recipe Tags

  • Non-veg
  • Easy
  • Mughlai
  • Simmering
  • Appetizers

Ingredients Serving: 2

  1. 750 grams mutton chops
  2. 3-4 tablespoons oil
  3. 4-5 cloves
  4. 7-8 black peppercorns
  5. 3-4 Green Cardamoms
  6. 1 inch cinnamon
  7. 3-4 medium onions sliced
  8. 1½ tablespoons ginger-garlic paste
  9. 3-4 green chillies slit
  10. ½ teaspoon turmeric powder
  11. 1 teaspoon red chilli powder
  12. Juice of 1 lemon
  13. ½ cup fresh tomato puree
  14. 1 ½ teaspoons garam masala powder
  15. Salt to taste
  16. 2 tablespoons chopped fresh mint leaves
  17. ½ cup yogurt

Instructions

  1. Heat oil in a non-stick pan. Add cloves, peppercorns, cardamoms and cinnamon and sauté well.
  2. Add onion, mix and sauté till translucent. Add mutton chops and mix. Add ginger-garlic paste, mix and sauté well. Cover and cook for 4-5 minutes.
  3. Add green chillies, mix, cover and cook for 10-15 minutes. Add turmeric powder, chilli powder and lemon juice and mix well.
  4. Add tomato puree, mix well and cook for 2-3 minutes. Add garam masala powder and salt and mix. Add mint leaves and yogurt, mix and cook till fully done.
  5. Garnish with coriander leaves and serve hot.

Reviews (1)  

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Anushka Basantani
Jun-21-2016
Anushka Basantani   Jun-21-2016

Looks delicious!

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