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Photo of Kesar & walnuts icecream by Dipika Ranapara at BetterButter
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Kesar & walnuts icecream

Jun-22-2016
Dipika Ranapara
5 minutes
Prep Time
20 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Kesar & walnuts icecream RECIPE

One of the best flavour of icecream. yummy

Recipe Tags

  • Egg-free
  • Medium
  • Dinner Party
  • Indian
  • Boiling
  • Freezing
  • Chilling
  • Dessert
  • Egg Free

Ingredients Serving: 8

  1. 500ml full fat milk
  2. 9 tbsp sugar
  3. 1 small cup milk
  4. 1,1/2 cup milk powder,
  5. 1/2 cup amul fresh cream
  6. 1,1/2 tbsp cornflour,
  7. 1,1/2 tbsp G.M.S.
  8. chutki C.M.S
  9. 10 tar kesar
  10. 1/2 cup walnuts

Instructions

  1. Take 1/2 cup milk inSmall bowl add kesar, cornflour, milk powder, G.M.S, C.M.C mix it all properly.
  2. Take 500 ml milk in one pan heat it, add sugar , stair it.after 15 minutes boiling add small milk mixtures. And cook for 5 minutes more.
  3. Cool down at room temperature. Pour in plastic tin .cover with lid .Now keep in deep fridzer for 1,1/2 hour .
  4. After freezing it add amul fresh cream beat it till its become fluffy. Add walnuts, mix it.
  5. Set in deep fridge for 7-8 hour in covered tin.ready. happy cooking.

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Dipika Ranapara
Jun-22-2016
Dipika Ranapara   Jun-22-2016

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