Name: Spicy Potato Noodles Topped With A Sunny Side Up recipe by Raina Talukder at BetterButter
Cook time: 8 min
Total time: 8 min
Yield: 2
Ingredients: I cup Egg noodles boiled and drained.; 1 large Potato chopped in small cubes.; 1 large Onion; 1 small cup of chopped Beans; 1/2 cup of chopped Cauliflower; 4-5 split Green chillies; 5 garlic Cloves chopped; 1 Egg; 1 tbsp vegetable Oil; 3 tsp Vinegar; Pepper to taste; Salt to taste

ABOUT Spicy Potato Noodles Topped With A Sunny Side Up RECIPE

Chinese with a twist! Just like how my mom does it with improvisations of my own :)

Ingredients Serving: 2

I cup Egg noodles boiled and drained.
1 large Potato chopped in small cubes.
1 large Onion
1 small cup of chopped Beans
1/2 cup of chopped Cauliflower
4-5 split Green chillies
5 garlic Cloves chopped
1 Egg
1 tbsp vegetable Oil
3 tsp Vinegar
Pepper to taste
Salt to taste

Instructions

Take a large non-stick pot and heat oil in it. To this add potatoes and fry for 2 minutes on high flame.
Now add onions and garlic. Saute for 2 minutes and drop vegetables.
Fry till they cook through. Add green chilies. When the vegetables turn nice and crunchy add noodles.
Saute for 3 minutes and season with salt and pepper. Mix in vinegar.
Heat oil in a flat pan and fry an egg, sunny side up. Cook as per your choice.
Skip this if you don’t like egg. Add this egg on top of noodles and serve.

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