Name: Chocolate truffle cake recipe by poonam singh at BetterButter
Prep time: 60 min
Cook time: 45 min
Total time: 105 min
Yield: 6
Ingredients: 1 1/2 cup maida; 1 cup powder sugar; 1/2cup oil; 1 tps vanilla essence; 3 tps milkmaid; 1 cup milk; 2 tps baking powder; 1 tps baking soda; 1 tps eno

Ingredients Serving: 6

1 1/2 cup maida
1 cup powder sugar
1/2cup oil
1 tps vanilla essence
3 tps milkmaid
1 cup milk
2 tps baking powder
1 tps baking soda
1 tps eno

Instructions

First in bowl add oil, sugar, milkmaid vanilla essense, according to type incredients, mix well untill its become pluffy then add milk mix it,
In other bowl take dry incredients mix with wet incredients .
When your oven or kadhai preheat at last you eno and mix well , grease the tin with butter
And bake the batter for 40 min., starting in medium flame for 5 min. Then bake in low for 35 min
Now we make a cream, in bowl take dark chocolate and melt it with the help of doble bowler
Add in wipped cream , for making ganaze and add 3 tps milk powder . Mix it all incredient untill become its pluffy or freeze for half an hour Then decorate in your style...

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