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Crispy Masala Corns

Jun-23-2016
Daisy Gahle
5 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Crispy Masala Corns RECIPE

Its a quick recipe. Simple and chatpati.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Frying
  • Snacks
  • Egg Free

Ingredients Serving: 2

  1. Corn kernels -1 cup
  2. Rice flour -2 tbsp
  3. Salt -1/2 Tsp
  4. Black pepper -1/2 tsp
  5. oil to fry

Instructions

  1. Take the corns in a pan. Sprinkle rice flour over it.
  2. Then add salt and pepper and give a good shake so that all the corn kernels are well-coated.
  3. Now take a spiral ladle and put half of the corns in it and fry them in oil until light brown .
  4. Crispy masala corns are ready.
  5. Sprinkle some chat masala over it and enjoy.

Reviews (1)  

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Bindiya Sharma
Jun-24-2016
Bindiya Sharma   Jun-24-2016

lovely recipe to snack on!

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