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Garma garam pakoras

Jiya Rohit Makhija
10 minutes
Prep Time
10 minutes
Cook Time
10 People
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ABOUT Garma garam pakoras RECIPE

Its an evening snacks garma garam pakoras with garma garam chai ke saath .

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 10

  1. 1 bowl bengal gram flour
  2. salt to taste
  3. 5to6 green chillies chopped
  4. 1 cup coriander chopped
  5. 1 cup curry leaves
  6. 1tsp ajjwain
  7. 1tsp black peppercorns
  8. 1tsp Fennel seeds
  9. 2 to 3 onions chopped
  10. 1 capsicum chopped
  11. oil for frying
  12. 1tsp rice flour
  13. 1 slab panneer chopped
  14. 3 carrots grated


  1. In a bowl add bengal gram flour add salt, peppercorns, fennel seeds, onion, capsicum, paneer, coriander, green chillies, curry leaves, rice flour.
  2. Mix well add water to make it a thick consistency.
  3. Then take little by little and deep fry it. Serve hot.

Reviews (2)  

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Nitya Vaswani
Nitya Vaswani   Jul-12-2016

Jiya Rohit Makhija
Jiya Rohit Makhija   Jun-23-2016

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