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Photo of Dora Cake by Nirupama Mohanty at BetterButter

Dora Cake

Nirupama Mohanty
15 minutes
Prep Time
5 minutes
Cook Time
4 People
Read Instructions Save For Later


Kids favorite dora cake a healthy snacks , easy to make tasty to eat

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Japanese
  • Pan fry
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. 1 cup maida (APF)
  2. 1/2 cup powder sugar
  3. 1/4 cup milk powder
  4. 1/2 tablespoon baking powder
  5. 2 tablespoon honey
  6. 1 tablespoon vanilla essence
  7. 1/2 cup milk or as per requirements
  8. For filling chocolate spread or fruits jam


  1. Put all the dry ingredients (all purpose flour, powdered sugar, baking soda , milk powder ) in a bowl. Mix it well
  2. Now add all the wet ingredients (milk, vanilla essence, honey ) with the flour mixture and whisk it well so that no lumps are formed.
  3. The consistency of the batter should not be runny it should be slightly thin just like we use to make pancakes.
  4. Heat non-stick pan over medium heat drizzle some oil and wipe off with paper towel to make the pan smooth.
  5. Take any standard size spoon or cups to pour the batter so that pancakes come out even every time when we make them.
  6. Now pour the batter over the pan on low flame. Do not spread the batter with spoon; let the batter spread gradually by itself
  7. Cook on low flame till bubbles appear on the upper surface of the cake. It takes around 1 or 2 minutes. And cover a lid
  8. Gently flip it over with spatula and cook from other side for few seconds. And again cover a lid
  9. Once both the sides are done,keep them aside to cool down completely.
  10. Apply thick layer of chocolate spread/ Nutella/ Jam on one side of the pancake and cover it with another pancake.
  11. Similarly make rest of the dora cakes. Homemade Dora cake or Doriyaki is ready to enjoy.

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Seema Sharma
Seema Sharma   Sep-18-2018

Would love to try this.

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