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Photo of Pista Cake by Alka Munjal at BetterButter
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Pista Cake

Jun-26-2016
Alka Munjal
15 minutes
Prep Time
40 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Pista Cake RECIPE

Yummy cake for tea time.

Recipe Tags

  • Veg
  • Medium
  • Others
  • Fusion
  • Baking
  • Dessert
  • Egg Free

Ingredients Serving: 5

  1. 1 cup all purpose flour (Maida)
  2. 1/4 cup curd
  3. 1/4 cup sugar
  4. 1 tsp vanilla essence
  5. 3 tsp malai (fresh cream)
  6. 1/2 tsp baking powder
  7. 1/4 tsp Baking Soda
  8. 2 tsp milk
  9. 1/4 cup condensed milk
  10. 4 tsp pistachios powder
  11. 2 tsp olive oil

Instructions

  1. Sieve two time flour, baking powder and baking soda. Keep aside.
  2. Mix sugar, curd and all wet ingredients.
  3. Mix all the dry and wet ingredients together. Mix well and add the pistachios powder.
  4. Do not over beat.
  5. Pour it in the baking tin and bake in the oven or in a wok/kadhai.
  6. Test by inserting the knife in the middle. If it comes out clean, your cake is ready.

Reviews (1)  

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hida himaaz
Nov-21-2017
hida himaaz   Nov-21-2017

Tasty dikhraha hi, Jaroor try krenge

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