Name: Whole wheat spiral pasta recipe by Lavanya Srinath at BetterButter
Prep time: 10 min
Cook time: 2 min
Total time: 12 min
Yield: 2
Ingredients: Whole wheat pasta 200g; Water 500ml; Fresh cream 100ml; Coriander seeds 50g; Red chillies 50g; Grated coconut 50g; Salt to taste; Jeera powder a pinch

Ingredients Serving: 2

Whole wheat pasta 200g
Water 500ml
Fresh cream 100ml
Coriander seeds 50g
Red chillies 50g
Grated coconut 50g
Salt to taste
Jeera powder a pinch

Instructions

Boil water with salt and olive oil. Add pasta to cook.
Grind coconut ,red chillies, coriander seeds to a coarse powder. Fry peas until cooked. Remove the cooked pasta and strain it.
Saute jeera powder in olive oil, Add grinded coarse powder and add salt to taste with cooked pasta. Add maggi chilli sauce half spoon and maggi tomato sauce 1 spoon
Saute well and add cream to it. Wait until the cream becomes hot and serve in the plate
Grate cheese on top of the serve pasta to spread throughout and serve hot.

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