Simple Stuffing Dosa | How to make Simple Stuffing Dosa

By Niveditha Nive  |  26th Sep 2018  |  
5 from 1 review Rate It!
  • Simple Stuffing Dosa, How to make Simple Stuffing Dosa
Simple Stuffing Dosaby Niveditha Nive
  • Prep Time

    5

    mins
  • Cook Time

    10

    mins
  • Serves

    1

    People

0

1

About Simple Stuffing Dosa Recipe

Delicious dosa made of simple stuffing and quick to be made and serve.!! You can also add Marinated chicken for a non veg version of it. Paneer also can be added and cheese is oso an optional ingredient as i just wanted to keep the dish relly quick and simple...

Simple Stuffing Dosa

Ingredients to make Simple Stuffing Dosa

  • dosa batter as needed
  • butter or oil half teaspoon
  • 1 onion half
  • garlic 5 cloves(i add lots of garlic)
  • 1 capsicum half
  • 1 carrot half grated
  • cauliflower 1 tbsp minced
  • broccoli 1 tbsp minced(optional)
  • tomato sauce 1 to 1/2 tsp
  • vinegar 2 drops
  • Soya sauce 1/2 teaspoon
  • Mixed Herbs 3 sprinkles
  • chilli flakes half teaspoon(or as needed)
  • pepper powder 1/4 teaspoon
  • salt as needed

How to make Simple Stuffing Dosa

  1. STUFFING :Cut all veggies into small cubes. You can add any vegetables as per your wish.
  2. Now heat a dosa Tawa and add butter to it. Just melt the butter and add the minced garlic.
  3. When the garlic becomes golden brown add all the vegetables and saute it until it becomes little crispy.
  4. Now add the tomato sauce soya sauce vinegar Chili flakes Mixed Herbs and Pepper powder and salt.. Saute ut for 5 minutes.
  5. Switch off the flame and transfer the filling to a plate. Now add a teaspoon of butter to it. Mix well(optional step)
  6. Now heat the same tawa and spread the dosa batter to a medium thickness.
  7. Add about half to one teaspoon of the stuffing on the batter and and just spread it along the dosa. Add some oil to the edges. Add the stuffing only as needed.
  8. Cover the dosa and cook until it becomes little crispy in a medium flame. Now flip the dosa and cook it for another 3 min.
  9. Serve it with coconut chutney or garlic chutney or can be eaten without any side dish :yum: :yum:

My Tip:

You can use butter or oil as needed. Vegetables can be added as per you wish. Make sure not to skip capsicum.

Reviews for Simple Stuffing Dosa (1)

Neema Bhardwaj10 months ago

Yummilicious.
Reply
Niveditha Nive
10 months ago
thanku neema :blush: