Name: Tomato and Bell Pepper Pizza recipe by Anagha Doiphode at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: 300 gms All Purpose flour; 1 tsp dry yeast; 2 Cups Water; 4 tsp olive oil; 1/2 tsp Salt; 2 garlic chopped; 2 medium tomatoes finely chopped; 1 Tomato, sliced; 1 Cup Mixed Bell Pepper ( Red, Green, Yellow ); 1 tsp Paprika powder; Grated mozzarella cheese; Feta Cheese ( Optional ); fresh basil leaves

ABOUT Tomato and Bell Pepper Pizza RECIPE

A combo of classic Italian flavors are sure to make this pizza a household favorite. Everyone loves pizza and Kids go mad for all the Cheese. Mozzarella Cheese is the best to use as it melts fast. Start off the Dinner Parties with a Bang on with this Delicious Pizza topped with Tomatoes and Bell Peppers. The Spicy and Tangy taste along with the Feta Cheese and Basil gives it very amazing taste. It's definitely a HIT at your home.

Ingredients Serving: 2

300 gms All Purpose flour
1 tsp dry yeast
2 Cups Water
4 tsp olive oil
1/2 tsp Salt
2 garlic chopped
2 medium tomatoes finely chopped
1 Tomato, sliced
1 Cup Mixed Bell Pepper ( Red, Green, Yellow )
1 tsp Paprika powder
Grated mozzarella cheese
Feta Cheese ( Optional )
fresh basil leaves

Instructions

Pizza Base : In a bowl take all purpose flour, dry yeast, water, olive oil, salt. Mix all the ingredients in the bowl.
Mix and knead to a soft dough.
Once the dough is ready cover with a cling film and let it rest for 1 hour.
After 1 hour knead the dough again lightly.
Roll out the dough to a disc shape about 12 inch or 30 cm diameter.
Place the disc shape dough on the baking tray.
Making of Pizza Sauce : Add 1 tsp Oil to the pan on a medium heat and 1 tsp of garlic.
Now add the tomatoes, salt to taste and cook. Add 1 tsp water to the pan.
Add Paprika Powder and let it cook for a thick consistency.
Stir it to check for the consistency and the tomatoes are cooked properly. Cool and the sauce is ready.
Now spread the Sauce on the Pizza Base make thin layer of the sauce.
Add grated mozzarella cheese over the pizza base.
Add slices of tomatoes and bell peppers on top.
Sprinkle some Feta Cheese on top and drizzle with Olive oil.
Place the baking tray in oven for about 10-12 mins 250*C or 480*F.
Once done take out the PIZZA from the baking room.
Garnish with fresh basil leaves and serve hot.

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