Peas Pulao | How to make Peas Pulao

By Kuldeep Kaur Arora  |  28th Sep 2018  |  
5 from 1 review Rate It!
  • Photo of Peas Pulao by Kuldeep Kaur Arora at BetterButter
  • Prep Time

    30

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

1

1

About Peas Pulao Recipe

Taste is awesome

Peas Pulao

Ingredients to make Peas Pulao

  • rice 1glass
  • peas 2 cups
  • Sliced onion 2
  • Chop garlic 1tsp
  • salt 2tsp
  • turmeric 2 pinch
  • red chilli 1/4tsp
  • Black pepper powder half tsp
  • oil 2tbsp
  • water 2 glass
  • jeera 1tsp

How to make Peas Pulao

  1. Take a rice washed and soaked for 30 minutes.
  2. After 30 minutes take a wok add oil then oil heat add cumin seeds garlic saute then add sliced onion saute then add peas.
  3. Then add all masala saute peas for 5 minutes.
  4. After 5 minutes then add soaked rice mix add black pepper and saute .
  5. Then add 2 glass of water mix and boil them.
  6. After boiled tben covered and gas is slow .
  7. After 20 minutes then rice cooked and serve.

Reviews for Peas Pulao (1)

Reema Garga year ago

Quick and easy to make.
Reply